Tommy V's Urban Kitchen & Bar Scottsdale Menu

Pecans, strawberries, blue cheese, and raspberry walnut vinaigrette

Beets, goat cheese, pistachio, and lemon basil dressing

Tomatoes, olives, red onions, and mozzarella in oregano dressing

Young romaine, croutons, anchovies, and vinaigrette dressing

Vine tomatoes, basil, extra virgin olive oil, and balsamic glaze

Bacon, cherry tomatoes, blue cheese, and blue cheese dressing

Risotto balls, mozzarella, parmigiano, peas, and marinara

Spicy pomodoro, garlic sauce, Calabrian chili peppers, and crostini

Three meatballs with Parmesan, mozzarella, marinara, and pesto

With crispy bacon, balsamic glaze, and Parmesan cheese

Lightly breaded & served with marinara. Sauce, sprinkled with Parmesan cheese

Chef's selection of our prime cold cuts and cheeses, dry figs, and olives

Pasta with homemade veal, beef, and pork bolognese sauce

Mushrooms, truffle oil, toasted hazelnut, and Parmesan cheese

Homemade bolognese, ricotta cheese, and Parmesan reggiano

Cherry tomatoes, fresh garlic, basil, and marinara sauce

Spinach, artichoke, garlic, chili flake, and white wine cream

Spaghetti, Parmesan, pecorino Romano, and black pepper

Fresh seafood in spicy red sauce with calabrese peppers

Corn, chopped tomatoes, fresh lemons, and herb spices

Manila clams, fresh garlic, olive oil, white wine, and butter

Pesto, cherry tomatoes, garlic potatoes, and vegetables

Airline chicken, chimichurri, mashed potatoes, and green beans

Mashed potatoes, asparagus, blue cheese, and port reduction

In honey & blackberry with roasted potatoes & broccolini

Garlic roasted potatoes, mushrooms, and onions, and peppercorn sauce

Served with butternut squash ravioli in sage and butter sauce

Served with linguine pasta in homemade marinara sauce

Pounded pork tenderloin in Marsala, linguine, and daily vegetables

In puttanesca sauce made with onions and capers over mushroom risotto

Espresso-soaked lady fingers with mascarpone cream

Sweetened ricotta cream with pistachios

New York-style cheesecake with salted caramel

Traditional chocolate-layered cake with chocolate buttercream